- Minimize supply inventories
—one product for multiple
uses; display, storage, tray pack
and take home sales, eliminates
the need for unwanted
departmental inventories of
papers and films
- Avoid wasted labor hours
due to redundancies
—streamline operational
procedures and tasks while
saving labor hours that can
be captured and redirected
to boost departmental
productivity
- Saves energy and water
—less ice usage for overnight
storage reduces energy and
water costs
- No capital investment—no
equipment purchase necessary
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- Promote Ongoing and
Increasing sales—fresher
looking seafood in the case
and in the take home package
promotes elevated customer
confidence and a heightened
store brand loyalty, with
the payoff being increasing
residual sales
- Realize Less Shrink
—upholds overall freshness
of seafood during all operational
handling procedures;
preserves natural color,
retains firm texture and
curtails odors
- Amplify Customer Loyalty
—wrapping seafood in an
inner wrap for take home
sales extends the stores reach
to the home adding a sense of
comfort to their purchase, and
to some degree shows the
stores commitment to quality
assurance, which reflects
positively on the store’s
overall image
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- Consistent thread—a strategic
product that runs through
the course of operations and
consumer sales
- Simplicity—teachable
operational procedures that
are simple and understandable
for all levels of operations,
especially when there is a need
to interact with a departmental
team for employee cross
training and situations for
employees that are interchanging
between stores
- Easy transition—can be
blended with existing procedures
and implemented
without hands on training
or extensive revamping of
servicing counters
- Added level of assurance
—a safeguard mechanism for
operators that gives them the
confidence that the seafood
is on the best surface possible,
a sanitary surface on demand
while in the stores chain of
custody
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